This is a great place in Wilmington to share what’s important...food, history, discoveries and memories.
Executive Chef, Kat Myhand, and the Dram Yard team have crafted a very thoughtful menu of food choices that ping around the globe.
“We’ve got a point of view that we think pays homage to what’s going on in Wilmington, but also brings in some creative outside influence.”
Come casual or date night attire and enjoy the surroundings with a cocktail before dinner or a “sip & snack” in the cozy garden at the firepits. Explore and learn the secrets captured in the design details and why we care about getting the little things right.
Wilmington is a vibrant place - downtown Wilmington especially – is very rich in history, thriving natural beauty, and Southern warmth; it's one of a kind, just like us. We only seat thirty-six in the dining room and eight at the bar, so make reservations . . . or don’t. Either way, allow some time to enjoy a cocktail in the garden by the fire before dinner.